May Prime Box of the Month

 

Indulge in each month’s box or select one of our subscription plans to let us surprise you every month with the finest selection of protein and accompaniments. Available for pick up on your choice of two Saturdays every month. Use our recipes to cook something special to share with friends and family – or gift our May box to your loved ones!

 

May Prime Box Includes:

  • Braised Duck with Bigarade Sauce
    Seared Duck Served with an Orange and Lemon Demi-Glace.
  • Sautéed Veal Scallopini Marsala
    Served with Prosciutto and Crimini Mushrooms.
  • Beef Stroganoff
    Braised Prime Beef with Mushrooms in a Creamy Garlic Sauce.
  • Sun-Dried Tomato Pesto Fettuccine
  • Vegetable Ratatouille
    with Sweet Peppers, Plum Tomatoes, Zucchini, Yellow Squash, and Eggplant.
  • Baked Stuffed Tomatoes
    with Fresh Herbs, Parmesan Cheese, and Buttered Bread Crumbs.
  • Dinner Rolls

 

Available for Pick Up

Saturday, May 15th & Saturday, May 29th | 11:00am to 4:00pm

*Please that pickup will be on the third & fifth Saturday of the month.

All pre-orders must be received one week prior to the requested pick-up date.

May Prime Box of the Month

$199.00Price
Price Options
One-time purchase
$199.00
3 Month
Subscribe & Save 3.5%
$192.04monthly/ 3 months
6 Month
Subscribe & Save 7%
$185.07monthly/ 6 months
  • All items are individually wrapped in vacuum sealed bags and are provided chilled.  Please refrigerate as soon as possible.  Items may be frozen if they are not to be consumed until a later date.  (Box: 16x16x6)

     

     

     

    SAFE HANDLING INSTRUCTIONS

    This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions:

    • Keep refrigerated or frozen. Thaw in refrigerator or microwave.
    • Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
    • Cook thoroughly.
    • Keep hot foods hot. Refrigerate leftovers immediately or discard.
 

To place an order using gift cards, please call 808.922.5555 and we will assist you directly. 
Restrictions may apply.